Lunch

Soups & Soup / Salad Combos

Cup Soup <> Cream of Crab, Maryland Crab and Half & Half

    • $ 6.99

Bowl Soup <> Cream of Crab, Maryland Crab and Half & Half

    • $ 7.99

Crock <> French Onion Soup

    • $ 6.99

Soup Du Jour <> Cup

    • $ 4.99

Soup Du Jour <> Bowl

    • $ 5.99

Chili <> Cup

    • $ 6.99

Chili <> Bowl

    • $ 7.99

Combos <> Soup du jour: House, Caesar or Spinach salad combo

    • $ 9.99

Combos <> Cream / Maryland Crab: House, Caesar or Spinach salad combo

    • $ 12.99

Combos <> French Onion: House, Caesar or Spinach salad combo

    • $ 12.99

Salads

Salads served without croutons or cheese planks. 

House Salad - Small

    • $ 7.99

Add Chicken (herb roasted, grilled, blackened or Cajun) $6.00 Add 5 Shrimp (grilled, Tandori crusted or Cajun) $7.00

House Salad - Large

    • $ 8.99

Add Chicken (herb roasted, grilled, blackened or Cajun) $6.00 Add 5 Shrimp (grilled, Tandori crusted or Cajun) $7.00

Caesar Salad - Small

    • $ 8.99

Add Chicken (herb roasted, grilled, blackened or Cajun) $6.00 Add 5 Shrimp (grilled, Tandori crusted or Cajun) $7.00

Caesar Salad - Large

    • $ 9.99

Add Chicken (herb roasted, grilled, blackened or Cajun) $6.00 Add 5 Shrimp (grilled, Tandori crusted or Cajun) $7.00

Spinach Salad

    • $ 9.99

Tender baby spinach leaves tossed with house made Dijon Vinaigrette dressing, chopped egg, mushrooms and crisp bacon. Add Chicken (herb roasted, grilled, blackened or Cajun) $6.00 Add 5 Shrimp (grilled, Tandori crusted or Cajun) $7.00

Texas Tortilla Salad

    • $ 13.99

Julienned grilled chicken strips, dredged in Frank's Red Hot Sauce, served on a bed of gourmet greens, tossed with corn tortilla chips, tomatoes, onions and our homemade bleu cheese dressing .

Maggie's Shrimp Salad Sautee

    • $ 14.99

Tandoori crusted shrimp, pan sauteed, presented on a bed of gourmet greens, tossed with pecans, cantaloupe, bleu cheese chunks and our own honey-shallot vinaigrette dressing.

Entree salads are served with a garlic-cheese plank.
Your choice of our signature selection of homemade dressings. Bleu cheese, 1000 Island, Ranch,
Pepper Parmesan, Honey Shallot vinaigrette, Raspberry Vinaigrette, Dijon Vinaigrette, Balsamic Vinaigrette and Apple Cider Vinaigrette.

Appetizers

Maggie's Mushrooms

    • $ 8.99

Mushrooms caps sauteed with shallots & garlic butter, topped with Parmesan cheese.

Maggie's Crab Dip

    • $ 13.99

Backfin crab meat baked with spinach in a seasoned cream cheese sauce, served with toast points.

Scallops Wrapped In Bacon

    • $ 12.99

Oven roasted and served in a light lemon aioli sauce.

Crab Medallions

    • $ 14.99

Five delicious Maggie's "mini " crab cakes pan sauteed served with a Maryland corn relish & tarter sauce.

Barbecued Shrimp

    • $ 12.99

Six large gulf shrimp wrapped in bacon, broiled and topped with our house barbecue sauce.

Calamari

    • $ 10.99

Fresh Calamari rings dredged in flour, deep fried then served with Marinara sauce.

5 St Louis Rib Fingers

    • $ 12.99

St Louis cut pork ribs, cooked until tender and deep fried served with a choice of one of the following sauces: house Carolina vinegar pepper, tomato base BBQ sauce or Caribbean jerk BBQ

Fried Pickles

    • $ 8.99

House made dill pickles, panko breaded and lightly fried; served with ranch dressing.

Sandwiches, Burgers, Wraps

All sandwiches, wraps or burgers are served with your choice of (1) of the following items; Cole slaw,  French fries, potato salad or a small garden salad.

White Albacore Tuna Salad

    • $ 9.99

Chicken Salad

    • $ 9.99

Maggie's Melt

    • $ 13.99

Shaved premium Black Angus Prime Rib sautéed with onion and pepperoncini's in Au jus topped with melted Swiss cheese and served on a Kaiser roll.

Shrimp Salad

    • $ 12.99

Hot Corned Beef & Swiss

    • $ 10.99

Hot Ham & Swiss

    • $ 10.99

Maggie's Signature Crab Cake Sandwich

    • $ 17.99

Roasted Turkey or Ham Club

    • $ 12.99

Open Face Reuben

    • $ 12.99

Western Grilled Chicken Breast

    • $ 12.99

Grilled chicken breast topped with bacon, barbeque sauce, and melted Swiss cheese on a Kaiser roll.

California Club

    • $ 12.99

Grilled marinated chicken breast with alfalfa sprouts, cucumber, bacon, spinach, tomatoes and honey mustard on grilled French bread.

Grilled BBQ Chicken Breast Sandwich

    • $ 10.99

All burgers are served on fresh Brioche rolls

Hamburger

    • $ 10.99

Cheeseburger

    • $ 11.99

Bacon Cheeseburger

    • $ 12.99

Danish Bleu Cheeseburger

    • $ 14.99

BBQ Bacon Cheeseburger

    • $ 14.99

Surf & Turf Burger

    • $ 15.99

Bison Burger

    • $ 15.99

Philly Cheesesteak Wrap

    • $ 12.99

Shrimp Salad & Bacon Wrap

    • $ 13.99

Turkey, Caesar & Bacon Wrap

    • $ 11.99

Chesapeake Chicken Wrap

    • $ 12.99

Quesadilla

    • $ 8.99

Toasted flour tortilla stuffed with onions, jalapenos and melted cheddar cheese, Mozzarella / Provolone mix and served with salsa & sour cream. Add Chicken $13.99   Steak $14.99   Crab $16.99   Shrimp $14.99

Quiche

Quiche Du Jour

    • $ 9.99

Crab Quiche

    • $ 11.99

Quiche Du Jour: House, Caesar or Spinach Salad

    • $ 12.99

Crab Quiche: House, Caesar or Spinach Salad

    • $ 14.99

Entree

Vegetarian Dishes

Portabella Mushroom Madagascar

    • $ 15.99

Grilled portabella mushrooms in a curry cream sauce; served with colonial style chutney. Served with herb roasted red potatoes and birds nest.

Stuffed Zucchini

    • $ 15.99

Roasted zucchini, stuffed with Quinoa, Feta cheese and onion; drizzled with Greek dressing and served with wilted spinach.  

Moroccan Stewed Vegetables

    • $ 14.99

Slowly stewed tomatoes, spinach, chick peas, eggplant and zucchini in a Moroccan curry sauce; served over steamed rice.

Eggplant Parmesan

    • $ 15.99

Fresh eggplant breaded & fried and layered with house made marinara sauce and Mozzarella & Provolone cheeses, and baked to a golden brown. Served with Penne pasta and Alfredo sauce.

All selections are served with a small garden salad.

Children’s Menu

Each item is served with a small order of fresh cut fruit and a small beverage.

Half Cheese Quesadilla

    • $ 5.99

Turkey Sandwich

    • $ 5.99

Chicken Fingers

    • $ 5.99

Peanut Butter & Jelly

    • $ 5.99

Mac & Cheese

    • $ 5.99

Grilled Cheese

    • $ 5.99

SOUPS & SALADS

  • CUP SOUP <> Cream of Crab, Maryland Crab and Half & Half

    • 6.99
  • Bowl Soup <> Cream of Crab, Maryland Crab and Half & Half

    • 7.99

APPETIZER

  • MAGGIE’S MUSHROOMS

    • 8.99

    Mushrooms caps sauteed with shallots & garlic butter, topped with Parmesan cheese.

SANDWICHES

  • WHITE ALBACORE TUNA SALAD

    • 9.99

BURGERS

  • HAMBURGER

    • 10.99

WRAPS

  • PHILLY CHEESESTEAK WRAP

    • 12.99

QUICHE

  • QUICHE DU JOUR

    • 9.99

ENTREE

  • MAGGIE’S SIGNATURE CRAB CAKE

    Colossal & jumbo lump crabmeat blended with our unique house recipe of seasonings; served with herb roasted red skin potatoes and birds nest.