February 28th – March 03rd 2019/Entree/CHICKEN JAMBALAYA                

Skinless, boneless chicken breast simmered in a seafood stock with Creole seasonings;                                                                                                                    with celery, onion, tomatoes and garlic. Served with house made dirty rice.  21.99 FEATURED WINE BY THE GLASS:  Woodbridge Moscato 6.75